For crust:
1 1/2 cups cooked rice
1 whole egg - beaten
1 t - soy sauce
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You can use regular crust, or use 1-2 cups of leftover rice.
Mix together rice, 1 egg, and soy sauce (I sometimes add 1/2
cup mozzarella cheese). Spread evenly to cover a well-
buttered quiche or pie pan. Bake crust (for rice crust only)
at 350 degrees for ten minutes and remove from oven. |
For filling: 1/2 lb broccoli - lightly
cooked
4 whole eggs - beaten
1 1/2 cups milk or light cream
1 cup cheese (your choice of Swiss, cheddar, etc - grated)
1 dash nutmeg or ground mace
salt and pepper - to taste |
Place broccoli in bottom of crust.
Mix together eggs, milk, and spices and pour over broccoli.
Top with cheese.
Bake at 350 degrees for 45-50 minutes, or until set.
Remove from oven and let sit ten minutes before slicing.
Quiche is yummy and easy to make.
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