ES Llime Author/Singer/Songwriter
For crust:
1 1/2 cups cooked rice
1 whole egg - beaten
1 t - soy sauce
You can use regular crust, or use 1-2 cups of leftover rice.
Mix together rice, 1 egg, and soy sauce (I sometimes add 1/2
cup mozzarella cheese). Spread evenly to cover a well-
buttered quiche or pie pan. Bake crust (for rice crust only)
at 350 degrees for ten minutes and remove from oven.
For filling:

1/2 lb broccoli - lightly cooked
4 whole eggs - beaten
1 1/2 cups milk or light cream
1 cup cheese (your choice of Swiss, cheddar, etc - grated)
1 dash nutmeg or ground mace
salt and pepper - to taste


Place broccoli in bottom of crust.
Mix together eggs, milk, and spices and pour over broccoli.
Top with cheese.
Bake at 350 degrees for 45-50 minutes, or until set.
Remove from oven and let sit ten minutes before slicing.
Quiche is yummy and easy to make.

You can use almost any leftover vegetables and or meat in this
recipe. I have used eggplant, ham & spinach, etc. It is a
great way to use up leftovers and is very easily adaptable
to any ingredients you may have on hand.

Bon Apetit!!!

T = tablespoon
t = teaspoon
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