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GARNISH
1 ounce liqueur of choice
cilantro leaves
Pick a liqueur form one of the neighboring
countries. There is a rich choice, from the Guatemalan Quezalteca
through the Mexican Pox, the Puerto Rican Pitorro and many others. I
find Cointreau to be more available though that is not quite from that
area. |
DIRECTIONS
Add ice to shaker to about the 2/3 line and top
with tequila. Shake until well chilled, about 15 seconds. Using a
strainer, pour into a serving glass filled with ice. Garnish with
additional cilantro if desired. |
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SERVING
Pour into heavy base straight whiskey glasses and
garnish with a cilantro leaf. Serve with a bowl of sliced mango drizzled
with the liquor of your choice to give it that glistening appearance.
Ideally, the drinkers should use their fingers to pick the mango,
alternately, sipping their cocktail and licking the juice off their
fingers. Place a bowl of moist towelette packs within reach.
*Most people forget that Mexico is also on the border
of the Caribbean. Thus the tequila.
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PLAY*ME
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In the Caribbean Islands, mango is a slang word for a
perfect juicy pussy. The concoction described herein, is intended to
stimulate one's memory and/or imagination. Careful who you share this
with, it will have a strong aphrodisiacal effect.
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